How to Cut Crown of Hair: Achieving the Perfect Look
The crown of the hair is a crucial area that can greatly impact the overall style and appearance of your hair. Whether you’re a professional hairstylist or a DIY enthusiast, learning how to cut the crown of hair is essential for achieving a balanced and stylish look. In this article, we will guide you through the process of cutting the crown of hair, providing you with tips and techniques to help you master this skill.
Understanding the Crown of Hair
Before diving into the cutting techniques, it’s important to understand the anatomy of the crown of hair. The crown is the top part of the head, located above the forehead and around the back of the head. It is the focal point of many hairstyles, and a well-cut crown can enhance the shape of your face and add volume to your hair.
Preparation for Cutting the Crown of Hair
To start cutting the crown of hair, gather all the necessary tools and materials. You will need a pair of sharp scissors, a comb, a brush, hair clips, and a mirror. Make sure your scissors are well-maintained and sharp to achieve clean cuts. Additionally, it’s a good idea to have a second pair of hands to help you hold the hair in place during the cutting process.
Sectioning the Hair
Begin by sectioning the hair in the crown area. Use a comb to create a vertical part starting from the center of the head and moving towards the back. Then, divide the hair into two sections, one on each side of the part. This will help you maintain symmetry and ensure an even cut.
Choosing the Cutting Technique
There are several techniques you can use to cut the crown of hair. The most common methods include the clipper-over-comb technique, the point-cutting technique, and the slicing technique. Choose the technique that best suits your skill level and the desired outcome.
Clipper-over-Comb Technique
To use the clipper-over-comb technique, place a fine-toothed comb on the crown area and hold the clippers close to the scalp. Pass the clippers over the comb in a downward motion, following the natural contours of the head. This technique is great for creating a sleek and uniform look.
Point-Cutting Technique
The point-cutting technique involves using the tip of the scissors to create texture and movement in the hair. Begin by parting the hair vertically in the crown area. Then, take small sections of hair and hold them at a 90-degree angle to the scalp. Use the tip of the scissors to snip the hair, creating a point-like effect. This technique adds volume and dimension to the crown.
Slicing Technique
The slicing technique is a versatile method that can be used to create a variety of looks. Start by parting the hair vertically in the crown area. Then, take small sections of hair and hold them at a 45-degree angle to the scalp. Use the tip of the scissors to slice through the hair, creating a diagonal cut. This technique adds length and creates a softer, more natural look.
Finishing Touches
Once you have finished cutting the crown of hair, take a step back and evaluate the overall shape and balance. Make any necessary adjustments to ensure that the crown is well-defined and complements the rest of your hairstyle. Finally, use a brush to detangle the hair and style it to your preference.
Conclusion
Cutting the crown of hair is a fundamental skill that can elevate your hair styling abilities. By following these steps and practicing the techniques outlined in this article, you’ll be well on your way to achieving a perfectly cut crown that enhances your overall look. Remember to take your time, be patient, and most importantly, have fun with the process!
