How do you make monkey bread with canned biscuits? Monkey bread, also known as sticky bun or pull-apart bread, is a delightful and easy-to-make dessert that is sure to impress your family and friends. This delectable treat is made by combining canned biscuits with a sweet and buttery mixture, resulting in a bread that is both soft and crispy. In this article, we will guide you through the simple steps to create this mouthwatering dessert using canned biscuits.
First, gather all the necessary ingredients. You will need canned biscuits, butter, brown sugar, eggs, vanilla extract, and cinnamon. The beauty of this recipe is that it requires minimal ingredients, making it a perfect choice for those who want to enjoy a homemade dessert without spending too much time in the kitchen.
Begin by preheating your oven to 350°F (175°C). In a large mixing bowl, combine the softened butter, brown sugar, eggs, and vanilla extract. Mix until the ingredients are well combined and the mixture is creamy.
Next, open the cans of biscuits and place them in the mixing bowl. Toss the biscuits in the butter mixture until they are evenly coated. You can use your hands or a spoon to ensure that every piece of biscuit is covered.
Now, it’s time to prepare the baking dish. Grease a 9×13-inch baking dish with butter or non-stick cooking spray. Pour the coated biscuits into the dish, arranging them in a single layer. Sprinkle a generous amount of cinnamon over the biscuits to add an extra layer of flavor.
Place the baking dish in the preheated oven and bake for 20 to 25 minutes, or until the top is golden brown and the biscuits are puffed up. Once done, remove the monkey bread from the oven and let it cool for a few minutes.
After cooling, serve the monkey bread warm. It’s best enjoyed with a scoop of vanilla ice cream or a dollop of whipped cream on top. The combination of warm, gooey bread and the cool, creamy topping creates a perfect balance of flavors that will leave you craving more.
Monkey bread made with canned biscuits is a simple yet delicious dessert that can be enjoyed by everyone. Whether you’re hosting a casual get-together or looking for a quick and easy treat for a family dinner, this recipe is sure to be a hit. So, the next time you find yourself with a can of biscuits and a hankering for something sweet, give this monkey bread recipe a try and indulge in the joy of homemade comfort food.
